Melinda and Alun have been making biscotti in Sidney, B.C. for years. Traditionally an Italian recipe dating back to the Romans, biscotti was always a dry and very hard biscuit. This takes the traditional treat and makes it celiac-friendly, while adding almonds to make the world a little bit tastier. $3.50 each.
Melinda’s Biscotti – Almond (Gluten Free)
$3.75
Melinda’s Biscotti, GF – Almond
Out of stock
Reviews
There are no reviews yet.