Fraser Valley Turkish Delight presents their version of the traditional soft, chewy candy with rich fruit flavours. The bright, gem-like colour of each bite bursts with floral and intensely fruity notes. This Turkish delight (also known as locum) uses only natural ingredients made in small batches. As a bonus, it is also both vegan and gluten-free. Try pairing these with coffee or vanilla ice cream for a special treat.

Made in Langley, British Colombia, these are produced by three friends with a passion for slow, deliberate, rewarding candies and treats. All their products are gluten-free, so are perfect for anyone sensitive or celiac. As much as possible, they also source locally, which is part of what makes them special. And we’re certain that one bite of the Fraser Valley Turkish Delight, and you’ll be a fan too. Try Fraser Valley’s other confections to see what else they offer!