This Old Country Sausage Pfefferknackers are made in Raymond, Alberta, and has a dedicated following. Old Country Sausages makes a wide variety of sausages and meats, including pfefferknackers that feature pork. They never add any nitrites, gluten, MSG, dairy, soy, or nuts. Because of the air-dried meat, the sticks stay chewy, keep more of their nutritious value, and remain more flavourful. Perfectly cured and ready to enjoy, this 86g package of pfefferknackers gives you the perfect amount. With the sweet and heat spices used in this meat snack, it works for a wide variety of palettes. Use it for snacking, sandwiches, charcuterie boards, or adding a meaty kick to your favorite recipes. As an added bonus, meats preserved with air drying need no refrigeration – perfect for a summer trip or a picnic.
Old Country Sausage Pfefferknackers features meat raised without unnecessary antibiotics or added hormones. Only pork, sea salt, spices, and smoke is used in their traditional recipes. Whether you’re prepping lunch, entertaining guests, or simply craving something hearty, this snack delivers authentic Old World taste in every bite. Try the rest of their air-dried sausages for the full range of flavours.
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