Melinda’s Biscotti is made by Melinda and Alun on Vancouver Island and we love all the flavours they make for us. Try one with hot coffee, tea or milk… you’ll never look back!
If you can’t have regular biscotti, they also make several gluten-free flavours. Shhh… we actually like some of the gluten-free ones as much or more than the regular biscotti. Our celiacs tell us they’re really that good, too!