Rock your taste buds with this Bad Ass Moscow Mule recipe. Made with ginger beer, vodka, orange juice and Cupper’s Coffee Concentrate. This drink is perfect for a night in with friends or for impressing your punk rock buds at a party.
Ginger beer is what gives a Moscow Mule its signature fizzy and spicy taste. It’s important to use a good quality ginger beer, as it can make or break the drink. Cupper’s Coffee Concentrate is a great addition to this recipe. It gives the drink a unique coffee twist that makes it stand out from the crowd and has a perfect balance of flavours.
Prep Time: <1 min
Cook Time: <1 min
Total Time: <2 min
Skill Level: Super Easy
Servings: One 16 ounce serving
Equipment:
- Copper Moscow Mule mug
- Shot glass
- Cutting board and knife
Ingredients:
- Ice
- 1.5 oz. Vodka
- 1/2 Orange
- 1 can/bottle Ginger beer
- Cupper’s Coffee Concentrate to fill the glass
- Slice of orange or a twist of orange peel for garnish (optional)
Instructions:
- Fill your chilled copper Moscow Mule mug to 3/4 with ice.
- Pour 1.5 oz. Vodka over the ice.
- Squeeze the orange to juice, add to mug.
- Top half-way up with ginger beer.
- Add enough Cupper’s Coffee Concentrate to fill mug.
- Garnish with either a slice of orange, or a twist of orange peel.
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